dine-menu


Starters

Popadum Plain £0.65

Popadum Spicy £0.70

All Chutney £2.60

Pickles £0.65

Chutney £0.65

Each

Onion Bhajee(ST) £3.75

Salmon Bite(ST) £5.50

Lightly spiced salmon with spring onion and fresh herbs, shallow fried.

Chot Potti(ST) £4.50

A traditional Bengali snack, consists of sweet tamarind, red onions, chick peas and potatoes

Chicken Foti(ST) £4.50

Tikka stir fried with green pepper & onions in light spices, wrapped in special bread

Lamb Foti(ST) £4.50

Tikka stir fried with green pepper & onions in light spices, wrapped in special bread

Chicken Pakora(ST) £4.50

Slices of barbecued chicken, deep fried in batter

Vegetarian Dosa(ST) £3.95

Vegetables stir fried with green pepper and onions in light spices, wrapped in special bread

Chilli Paneer(ST) £4.50

Cheese cubes cooked with green chillies & tomatoes lightly spiced

Stuffed Peppers(ST) £4.95

Green peppers stuffed with minced lamb

Boti Machli Kebab(ST) £5.50

Marinated boneless fish cubes in light spices, barbecued with red pepper and red onions

Sizzling Grilled Chops(ST) £5.50

Marinated and grilled over charcoal

Chicken Tikka(ST) £4.25

Lamb Tikka (ST) £4.25

Tandoori Chicken on the Bone (ST) £4.25

Shami Kebab(ST) £4.50

Minced lamb

Sheek Kebab(ST) £4.50

Minced lamb

King Prawn Butterfly(ST) £5.95

Prawn on Puree(ST) £4.50

Spiced prawns on thin fried bread

King Prawn Puree(ST) £5.95

Spiced king prawns on a thin fried bread

Samosa (ST) £3.75

Meat or Vegetable

Jinga Garlic(ST) £5.95

King prawns in shell fried with onions and garlic

Chefs Platter(ST) £5.95

Assortment of chef’s special starters (Per Head

Chicken Tikka Puree(ST) £4.50

Spiced chicken on thin fried bread

Curry Garden Specials

Chicken Green Chilli Curry £8.50

Barbecued chicken cooked with pickled green chillies, light spices and herbs. Garnished with coriander. Fairly hot.

Lamb Green Chilli Curry £8.50

Barbecued lamb cooked with pickled green chillies, light spices and herbs. Garnished with coriander. Fairly hot.

Patli Lamb £8.50

Barbecued lamb cooked in a mild sauce, lightly spiced and topped with cheese

Monsoon Chicken £8.50

Boneless chicken cubes with finest herbs & spices, in a spicy cream sauce, with a touch of mustard and dried chillies.

Havali Mushrooms - Chicken £8.50

Barbecued chicken cooked with fresh spices and herbs. Garnished with garlic mushrooms.

Havali Mushrooms - Lamb £8.50

Barbecued lamb cooked with fresh spices and herbs. Garnished with garlic mushrooms.

Havali Mushrooms - Duck  £8.50

Barbecued duck cooked with fresh spices and herbs. Garnished with garlic mushrooms.

Safrani Special - Chicken  £8.50

Chicken cooked with green pepper, red pepper and mixed vegetables

Safrani Special - Lamb  £8.50

Lamb cooked with green pepper, red pepper and mixed vegetables

Ginger Hot - Chicken  £8.50

Barbecued chicken cooked with fresh ginger spicy with deep fried chillies.

Ginger Hot - Lamb  £8.50

Barbecued lamb cooked with fresh ginger spicy with deep fried chillies.

Chicken Satay £8.50

Barbecued chicken marinated in special sauce, served with delicious Malayan sauce.

Murgi Mossala £8.95

Barbecued chicken cooked in a spicy sauce, concocted with minced lamb.

Chingri £12.95

King Prawns sliced in half cooked in a medium sauce garnished with coriander

Panir Chingri £12.95

Barbecued king prawns sliced in half, cooked with Indian Cottage cheese in our chef’s special recipe.

Chingri a la Creme £12.95

Fresh water king prawns sliced in half cooked in a mild creamy sauce in chef’s special recipe.

Nalli Gost £10.95

From the royal kitchens of Nizam, slow roasted tender lamb shanks (on the bone) in a medium hot curry flavoured with chef’s own receipe.

Bhalti Murgh Rizala £8.50

A home speciality from Old Delhi. Slow cooked chicken in a light yogurt and cashew curry flavoured with cardamon and mint.

Murgh Tanjori £8.50

Chicken breast stir fried with curry leaves, slit chillies and tomato finished with coconut milk.

Murg Malai Saag £8.50

Chicken cooked with spinach tossed with smoked red chillies and ginger finished with a hint of cream and tomatoes.

Lamb Chettinad £8.50

Tender lamb cooked in curry with fresh coconut and curry leaves.

All Time Favourites

Tikka Massala £8.25

Prepared with home made yoghurt and our finest collection of herbs & spices.

Tandoori King Prawn Massala £12.95

Butter Chicken £8.25

Specially blended mild sauce of cream with almonds and butter.

Butter Lamb £8.25

Specially blended mild sauce of cream with almonds and butter.

Passanda £8.25

A delicious flavour garnished with ground almond, coconut, fresh cream & a touch of pure ghee.

Chilli Massala £8.25

Fairly hot, barbecued with a hint of fresh chillies, onions, herbs, spices & cooked with pure ghee.

Korahi £8.25

Cooked with fresh herbs & spices garnished with tomatoes, green peppers & onions

Tikka Jalfreizi £8.25

Hot cooked with tomatoes, green chillies onions, special herbs & spices.

King Prawn Jalfreizi £12.95

Garlic £8.25

Barbecued cooked with fresh garlic & spices in a medium rich sauce.

Chicken Makani £8.25

Barbecued chicken cooked in a mild creamy sauce

Lamb Makani £8.25

Barbecued lamb cooked in a mild creamy sauce

Duck Makani £8.25

Barbecued duck cooked in a mild creamy sauce

Supreme Seafood

Monsoon Machli £9.50

Salmon cubes, deep fried with fresh spices and herbs, cooked in a spicy creamy sauce, with a hint of mustard and dried red chillies.

Machli Fry £9.50

Pomfret marinated with light spice & mustard oil, deep fried & garnished with fresh coriander.

Spicy Machli £9.50

Sea Bass cooked with hot chilli in a tangy sauce, garnished with fresh coriander.

Machli Dansak £9.50

Hot, sweet & sour fish cooked with red lentils in a thick sauce.

Boti Machali Kebab £9.50

Barbecued filleted fish cubes, red peppers & red onions marinated with a blend of very light spices and herbs, cooked in a clay oven.

Salmon Juole £9.50

A Bengali speciality. Fresh salmon steeped in-house with ground mustard paste, tomato and tamarind curry

Machli Tikka Bhuna £9.50

Barbecued fish with a delicate blend of spices and herbs and cooked in a medium spiced sauce.

King Prawn Sizzle £11.95

Red prawns cooked with hot chilli in a tangy sauce, garnished with fresh coriander.

Tandoori Clay Oven Dishes

Deliciously flavoured with a freshly seasoned collection of herbs & spices cooked in charcoal fired oven “Tandoori”. All these dishes are served with salad.

Chicken Tikka £7.50

Lamb Tikka £7.50

Chicken Tikka Shashlic £8.95

Lamb Tikka Shashlic £8.95

Tandoori Lamb Chops £10.95

Tandoori Chicken £7.95

Half

Tandoori King Prawn £12.50

King Prawn Shashlic £12.95

Tandoori Duck £11.95

Tandoori Mixed Grill £11.95

with naan

Curry Garden’S Balti

Served With Nan Can be served different style e.g. Jalferezi, Bhuna etc.

Chicken Tikka Balti £9.50

Lamb Tikka Balti £9.50

Vegetarian Balti £7.95

King Prawn Balti £12.95

Vegetable Main Dishes

Subz Miloni £7.50

Stir fried baby corn, snow peas and broccoli with spinach.

Dhingri Makkai £7.50

A delicate combination of mushroom cooked with peas, corn and sun ripped tomatoes tempered with picking spices.

Gobhi Massala £7.50

Stir fried cauliflower with potatoes and green chilli.

Pindi Channa £7.50

Spiced chick peas cooked with mustard, curry leaves and tendor coconut

Subz Korma £7.50

Medly of seasonal vegetables cooked in coconut cream and turmeric sauce

Paneer Navangi £7.50

Fresh homemade cheese cooked with tomato and ginger finished with freshly squeezed orange juice

Classic Dishes

Uniquely spiced & herbed. Popular curries of all provinces, in freshly made gravy. Selection of mild, medium & hot, can be varied to your taste

Biriani Dishes

A mixture of basmati rice & exotic spices stir fried with chicken, lamb, prawn or duck. Served with vegetable curry.

Chicken Biriani £8.95

Lamb Biriani £8.95

Chicken Tikka Biriani £9.95

Lamb Tikka Biriani £9.95

King Prawn Biriani £12.95

Prawn Biriani £9.50

Vegetarian Biriani £7.95

Biriani Special £10.95

Tandoori Duck Biriani £10.95

Sundries

Cucumber Raitha £2.50

Onion Raitha £2.50

Green Salad £2.50

Vegetable Side Dishes

Vegetable (S) £3.75

Curry or Dry

Bombay Aloo (S) £3.75

Spiced Potato

Aloo Gobi (S) £3.75

Potatoes & Cauliflower

Brinjal Bhajee (S) £3.75

Aubergines

Bhindi Bhajee (S) £3.75

Okra

Saag Bhajee (S) £3.75

Spinach

Saag Aloo (S) £3.75

Spinach & Potato

Aloo Peas (S) £3.75

Potato & Peas

Tarka Dhall (S) £3.75

Garlic & Lentils

Dall Samber (S) £3.75

Vegetables & Lentils

Bhindi Aloo (S) £3.75

Okra & Potato

Chana Massala (S) £3.75

Chick Peas

Saag Paneer (S) £3.95

Spinach & Cheese

Chana Paneer Chick (S) £3.95

Peas & Cheese

Mutter Paneer Peas & Cheese (S) £3.95

Cauliflower Bhajee (S) £3.95

Mushroom Bhajee (S) £3.95

Saag & Mushroom (S) £3.95

Massala Sauce £2.95

Rice & Breads

Plain Rice £2.50

Pilau Rice £2.75

Special Fried Rice £3.50

Egg, Onions & Peas

Mushroom Rice £3.25

Garlic Rice £3.25

Vegetable Rice £3.25

Persian Pilau  £3.50

Fruity Sweet Rice

Keema Pilau £3.95

Minced Lamb

Chapati £1.75

Puri £1.75

Naan £2.25

Keema Naan  £2.95

Minced Lamb

Peshwari Naan  £2.95

Fruit & Nuts

Garlic Naan £2.95

Kulcha Naan  £2.95

With Vegetables

Cheese Naan £2.95

Chilli & Onion Naan £2.95

Plain Poratha £2.50

Stuffed Poratha £2.75

With Vegetables

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